
1200 g potatoes - peel and cut into slices of 0,5 centimetre
4 cloves garlic - peel and finely grate
500 ml heavy cream 36%
salt - to your taste
black pepper - freshly ground from a pepper mill, to your tastePrinted from Nielsen Good Food. Get the latest version from here : https://nielsengoodfood.com/oven-baked-creamy-garlic-potatoes/