Short facts : A versatile product that can be used for baking as well as for cleaning

Baking soda, also known as sodium bicarbonate, is a white crystalline powder commonly used in baking as a leavening agent. It reacts with acidic ingredients such as vinegar, buttermilk or lemon juice to produce carbon dioxide gas, which helps dough or batter rise to become light and fluffy.

In addition to its culinary uses, baking soda has various household applications. It can be used as a cleaning agent, deodoriser, and even as a mild abrasive for scrubbing. Additionally, baking soda is sometimes used in personal care products like toothpaste and deodorant for its odour neutralising properties.