Grilled potatoes flavoured with salt and pepper are a delicious and simple side dish option for any meal. The potatoes are sliced and then grilled until they are crispy on the outside and still tender on the inside. The combination of salt and pepper gives these grilled potatoes a simple yet flavourful taste. The salt enhances the natural flavours of the potatoes, while the pepper adds a slight hint of spiciness
1 large potato - scrub
1 teaspoon olive oil - to brush with
salt - to your taste
black pepper - freshly ground from a pepper mill, to your taste