Short facts : Can be used as a substitute for other types of vinegar in recipes

White wine vinegar is a type of vinegar made from the fermentation of white wine. It has a pale yellow color and a sharp, tangy flavour. White wine vinegar is commonly used in cooking, salad dressings, marinades, and pickling due to its acidity and mild fruity undertones. It can also be used as a substitute for other types of vinegar in recipes.