Name: Oven baked creamy garlic potatoes
Prep time: 15 min
Total time: 75 min
Ingredients: 1200 g potatoes (peel and cut into slices of 0,5 centimetre); 4 cloves garlic (peel and finely grate); 500 ml heavy cream 36%; salt (to your taste); black pepper (freshly ground from a pepper mill, to your taste)