Name: Oven baked potatoes on a bed of onions
Prep time: 20 min
Total time: 80 min
Ingredients: 2 onions (peel and finely chop); 1000 g potatoes (peel and cut into slices of 0,5 centimetre); 2 tablespoons olive oil; salt (to your taste); black pepper (freshly ground from a pepper mill, to your taste)