Name: White pizza style wrap with mascarpone, potatoes and rosemary
Prep time: 10 min
Total time: 25 min
Ingredients: 2 wraps; 160 g mascarpone cheese; 250 g potatoes (scrub and cut into 1-2 millimeter thin slices); 1 spring rosemary (leaves only); 1 tablespoon olive oil (to drizzle with); salt (to your taste); black pepper (freshly ground from a pepper mill, to your taste)